Who loves apple pie? These Apple Pie Granola Parfaits a a great recipe for breakfast, dessert or afternoon snack recipe. With this recipe, you will think outside the pie pan. Deconstructed apple pie layered with spiced Greek yogurt and Pumpkin Flax Granola, make apple pie parfaits a pretty, crunchy twist on Turkey day dessert too. I used the Pumpkin Flax Granola from Nature’s Path which our favorite store-bought granola. This recipe only has 281 calories per serving with 2 grams of fiber so enjoy! I can’t believe Thanksgiving is right around the corner! What’s on your menu?
Welcome to the launch of the updated look of Ingredients, Inc. I started my blog on October 25, 2008, so 5 months later, here I am. I want to to thank all of my supportive loyal fans and subscribers, and I hope you as well as new friends will like this new look as much as I do. Take a moment to look at the “shop” button where I have listed a few of my favorite items. I will be attending the International Housewares show this weekend in Chicago to add new unique items to the store.
In the meantime, I thought I would feature a new favorite recipe I developed using marscarpone cheese. This recipe is so easy to prepare, and it’s as delectable as it looks. I have made these several times, and kids and adults are wowed. It’s the perfect springtime light dessert so let me know what you think. Best, Alison