Start your week off right with these 10 Minute Protein Pancakes. I love breakfast for dinner, and these provide you with plenty of great flavor and protein. They contain chia seeds – the highest known plant source of omega 3’s and omega 6’s. These are also said to help to energize and detox the body. I made these for the kids, and they loved them (they had no idea what was inside). Thanks to Veria.com for sharing this recipe, one that you should keep in your files for sure.
April is National Grilled Cheese Month, and I can’t believe it has been 2 years since the release of my 150 Best Grilled Cheese Sandwich Cookbook published by Robert Rose. To celebrate, I am sharing my Chicken Apple Smoked Gouda Grilled Cheese Sandwich. The roasted chicken pairs nicely with more info
the sweetness of the apple and smokiness of the Gouda cheese. Feel free to substitute turkey, pork, or shrimp for the chicken. If you are on a gluten-free diet, use your favorite gluten free bread or tortilla wraps. I use one deli-style rotisserie chicken. It yields the perfect amount and will save you time. Enjoy and happy April! To purchase copy of my book, click here.
We are HUGE fans of milkshakes at my house, and my kids are always concocting recipes and new variations. Since my youngest son, Zachary, loves coffee ice cream, he blended only 3 ingredients together to make this amazing 3 Ingredient Coffee Milkshake. It’s definitely as good as it looks. I think I have another future recipe developer on my hands :). And don’t forget: Milkshakes can be healthy! They contain milk which is high in protein and our bones need it so enjoy!
If you missed it last week, I mentioned that April is National Grilled Cheese month. I wanted to share one of my grilled cheese recipes from my latest cookbook 150 Best Grilled Cheese Sandwiches. I recently shared this recipe for Salmon and Gruyere Grilled Cheese with The Southeastern United Dairy Association’s blog Dairy Delivers along with some other cheese and nutrition tips. I love this super easy recipe which can be found here. For more recipes like this one order your copy today here.
I hope everyone had a great Christmas holiday. Our break has been great so far. I can’t believe New Year’s Eve is next week. I have been receiving so many emails for New Year’s recipes so I thought I would share some of my top 10 favorite New Year’s recipes and ideas starting with my Pear Pecan Gorgonzola Crostini recipe from my first book 400 Best Sandwich Recipes. It’s so easy to make, and it’s the perfect New Year’s eve appetizer. Happy holidays everyone!
Happy New Year Cookies via Annies Eats
Champagne Tower via Society Bride
Caramel Rum and Banana Bread Pudding via Bakers Royale
Spicy Blood Orange Champagne Punch via Spoon Fork Bacon
Good Luck Gifts via Martha Stewart
Chocolate Chip Chunk Cookies via Averie Cooks
Party Blowers via Martha Stewart
Cupcake Sparklers via Stay at Home Chic
Pom Pom Swizzles via Martha Stewart
Grilled Cheese has been called “America’s Comfort Food”, and it has been a huge food trend in 2012. This past year grilled cheese sandwiches have been featured on gourmet restaurant’s menus, and there has been a huge increase in grilled cheese food trucks across the U.S. This Brie and Raspberry Panini with Hazelnut Spread recipe is one of the 150 recipes in my latest cookbook release “150 Best Grilled Cheese Sandwiches”. This is a new twist on the classic combination of chocolate and Brie. The surprising freshness from the raspberries really puts it over the top. It’s a great dessert sandwich recipe to enjoy during the holidays. You’ll find recipes from breakfast to dessert (as well as condiments) in my newest cookbook which just released 2 months ago. To order for Christmas gifts click here.
Since I have been doing a lot of nutrition seminars and speaking engagements lately on superfoods and healthy eating habits, it has been so fun to experiment with various combinations of super healthy ingredients. Last week, I thew together this with this High Antioxidant Superfoods Salad. My newest favorite ingredient is broccoli sprouts, and my kids and I are infatuated with them. They are so healthy and are said to help prevent cancer, reduce inflammation and even help protect against ulcers. This salad is also filled with some of my other super food favorites including berries, pumpkin seeds and colorful greens. If you want a refresher on the health benefits of blackberries, read my post on “Top 10 Health Benefits of Blackberries.” Feel free to add grilled chicken or shrimp along with your favorite salad dressing, or just simply use balsamic vinegar and oil.
This week’s Summerfest from the Food Network features one of my favorite stone fruits: plum recipes. My recipe for Pork, Plum and Rosemary Kabobs is a main dish favorite at our house during the summertime. The sweet and herb flavors blend wonderfully with the pork and plums. When I grill these, the kids are so excited. I love to cut additional plums for grilling because usually the kids are arguing about who took more. Enjoy this easy summer recipe, and take a look at the other fabulous plum recipes below:
Virtually Homemade: Grilled Plum Pizza With Goat Cheese
Cooking Channel: Best Plum Dessert Recipes
BGSK: Grandma Esther’s Plum and Walnut Cake
Delicious Lean: Plum Delicious Pork Chops
Daily*Dishin: Roasted Chicken With Plum Chili Salsa
Healthy Eats: 6 Ways to Cook With Plums
Napa Farmhouse 1885: Time for Plum Cobbler?
Thursday Night Dinner: Plum BBQ Chicken
From My Corner of Saratoga: Plum Upside Down Cake
Cooking With Elise: Vanilla Plum Tart
Sweet Life Bake: Plum Pineapple Margarita
And Love It Too: Plum Pickin’ Pineapple Jam
FN Dish: Perfect Plum Recipes
Cucumber and Tomatoes always go together naturally for me, as this was something I always ate growing up in Alabama. Cucumbers are the star of this week’s Summer Fest, an amazing round-up of recipes and ideas held by Food Network. I am so excited to be a part of this year’s collection of great recipes from great bloggers. This recipe for Easiest Cucumber Salad is simple, fresh and light. Even my 3 kids will eat it, so I think that is a true test of greatness. Enjoy summer since it seems to be going by so fast! Check out these other fabulous recipes from some other friends participating in Summer Fest:
The Sensitive Epicure: Chinese Style Cucumbers
What’s Gaby Cooking: Cucumber, Herb and Pita Salad
Ingredients, Inc.: Easiest Cucumber Salad
Virtually Homemade: Cucumber Strawberry Cooler
From My Corner of Saratoga: Marinated Cucumber Salad
The Cultural Dish: Pasta With Roasted Shrimp and Cucumbers
Daily*Dishin: Southern Benedictine – Creamy Cucumber Spread
Delicious Lean: Cucumber Jicama Salad
Napa Farmhouse 1885: Cucumber and Avocado Open-Face Sandwiches
And Love It, Too: Fermented Spicy Garlic-Dill Cukes and Zukes
FN Dish: No-Cook Cucumber Recipes
Cooking With Elise: Wedge Salad With Cucumber-Ranch Dressing