Homemade Plum Jam

Homemade Plum Jam

 

I have never made jelly or jam before, but I had some leftover plums and attempted my first ever Homemade Plum Jam.¬†This recipe came out fabulous, and if you like Port, it’s wonderful with that unexpected addition. While I know this recipe has sugar, it also contains cardamom which is super healthy for you¬†including gastrointestinal protection, cholesterol control, control of cancer, relief from cardiovascular issues, and the improvement of blood circulation in the body. Plums are also a great source of Vitamin C, K and filled with fiber. Serve on biscuits, toast and even crackers or bruschetta with a touch of goat cheese for a sweet savory appetizer.

Summer Fest and Stone Fruits: Pork and Plum Skewers

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I was so excited that Summer Fest 2010 this week is featuring recipes using stone fruits from bloggers around the country. To read more about Summer Fest, check out Away to Garden and join the community. I love this recipe for Pork and Plum Skewers. It’s so easy to prepare. Just make a simple marinade, thread plums and pork on skewers, and grill. This recipe was featured in the July issue of Birmingham Magazine, and I couldn’t wait to share it for Summer Fest.