5 Winning St. Patrick’s Day Recipes

Mint Chocolate Chip Ice Cream Sandwiches

My Mint Ice Cream Sandwich recipe on Momspark

 

Slow Cooker Irish Guinness Beef Stew

My recipe of Slow Cooker Guinness Beef Stew on Momspark

St.-Pattys-Day-Trail-Mix

Saint Patty’s Day Trail Mix via me and Ingredients, Inc.

Spinach-Pineapple-Smoothie

Spinach Pineapple Smoothie via me and Ingredients, Inc.

Saint-Patrick’s-Day-Fresh-Herb-Dip

Saint Patrick’s Day Dip via me and Ingredients, Inc.

Overnight Apple Pie Oatmeal

overnight Apple Pie Oatmeal

Everyone loves oatmeal at my house, so I thought I would make my life easier by making this Overnight Apple Pie Oatmeal. With only 5 minutes of preparation time, this tasty breakfast is a ready when you wake up in the morning (the kitchen smells amazing too). Feel free to use your favorite apples and add honey, nuts, flaxseed or dried fruit to top off your morning oatmeal, but it’s also so good on its own. I used my new slow cooker below, which is my favorite new culinary toy. It’s so cute, useful and inexpensive too!

BLACK+DECKER 4 Quart/7 Quart Slow Cookers

  • Lid hanger allows you to hang lid on the rim of the stoneware or handle, keeping countertops clean
  • Easy to use dial with three settings – low, high, or keep warm
  • Cool-touch handles, tempered glass lid and removable stoneware for easy clean up
  • Available in four fun patterns and colors
  • Only $29.99 for 4 quart; $39.99 for 7-quart

overnight apple pie oatmeal

Slow Cooker Spinach and Artichoke Dip

Crockpot Spinach and Artichoke Dip

Now that school is starting back, having a slow cooker is a handy appliance that can be a  lifesaver. Author, Judith Finlayson shares how to create 175 different recipes in her latest book “175 Essential Slow Cooker Classics” and how easy and convenient it is. You’ll find recipes for everyday favorites to elegant entertaining as well as an array of vegetarian dishes, tips, techniques and photographs. I love this recipe for Spinach and Artichoke Dip. What a simple, brilliant recipe idea! Judith offers great tips in her cookbook. If you prefer a smoother dip, place the artichokes and spinach in a food processor, in separate batches, and pulse until desired degree of fineness is achieved. Then combine with remaining ingredients inc the slow cooker stoneware.

This recipe is fabulous for an appetizer for busy school nights, tailgating, football parties, Labor Day and more. Enjoy and be sure to check out this book at the link here.

FinalEssentialSCCover