10 Foods Great for Healthy Skin

Summer is now upon us, and this is the time of year to really take care of your skin. Many doctors say the more attention we pay to what we put in our body, the more it will help with skin problems later. I thought I would share some of my favorite foods that are great for healthy skin. Let me know if you have any favorites to add to my list.

 

1. Blueberries and Strawberries-Foods high in antioxidants are ideal for healthy skin. These should be on your summer list while they’re in peak season.

2. Green Tea-Green tea contains phenols which have anti-inflammatory properties. It has been said that drinking green tea daily can even prevent skin cancer.

3. Avocados-Filled with essential oils and B-complex vitamins, avocados are filled with Niacin (vitamin B3) which is important for healthy skin.

4. Almonds, Pumpkin Seeds and Walnuts-These nuts, filled with vitamin E, zinc and magnesium, are great for your skin.

5. Salmon-Contains essential fatty acids, omega-3 and omega-6 and can help create great moisturized looking skin.

6. Water-Many of us have heard it before, but water keeps you hydrated and keeps the skin healthy and younger looking. Make sure you drink at least 8 glasses a day.

7. Low-Fat Yogurt-Dairy products are full of Vitamin A necessary for healthy skin. Try Greek yogurt or even low-fat cottage cheese if you like.

8. Carrots-An excellent source of Vitamin A, carrots also contain high amounts of beta-carotene and antioxidants which helps prevent damage to the skin.

9. Mangoes-Mangoes are high in Beta Carotene and Vitamin A, and they are a good source of antioxidants. These have also been called an “acne cure”.

10. Kiwi-Kiwi packs more vitamin C than any other fruit which helps maintain collagen in our skin.  Collagen helps keep the skin firm.

Smarter Healthy Beverage Choices

Did you know the average person consumes 400 calories in one day just on beverages they drink? It’s possible that if we make smarter beverage choices, we can really slim down faster as well as improve our health. Dehydration can lead to many things, but it slows down your fat burning abilities and decreases mental and physical energy. Here are the smartest beverage choices:

1. Water-Water will always help with hydration without adding excess pounds. Add fresh lemon, lime or orange to bump the flavor up a bit. Drink water often and before meals to curb appetite and cravings.

2. Green Tea-Recent Research regarding green tea’s health benefits have been astonishing. They include: preventing cancer and heart disease, lowering cholesterol, burning fat, preventing dementia and diabetes and more. Filled with antioxidants, green tea is also said, by the American Journal of Clinical Nutrition, to stimulate the metabolism and help burn fat.

3. Skim or soy milk-Milk is a great source of Vitamin D and calcium. Milk is high in protein and filled with health benefits including improved bone health, aiding in the immune system as well as helping prevent osteoporosis and respiratory problems.

4. Pomegranate juice-An antioxidant powerhouse, pomegranate juice is said to help the body guard itself against premature aging, heart disease, alzheimer’s, cancer and other diseases.

5. Concord Grape juice-If you choose the juice made from 100 grapes, concord grape juice is filled with antioxidants. It is said to have similar health benefits of red wine such as protection against heart disease and lowering chances of blood clots. I like to mix it in my water.

6. Blueberry Juice-High in fiber, antioxidants and vitamin C, blueberry juice is lower in calories than other juices. It is also said to help reduce aging, diabetes and urinary tract infections.

7. Orange juice-Drinking at least 2 glasses of orange juice a day increases the vitamin C concentration within the body which can protect against inflammation, improve diastolic blood pressure and decrease bad cholesterol.

 

Also I want to just mention coffee: Studies completed at the Mayo Clinic and the Harvard Health Letter suggest that coffee also contains antioxidants and can help prevent against liver cancer, Parkinson’s disease and type 2 diabetes. Coffee also curbs the appetite, but it should be consumed in moderation.

10 Ways to Avoid Cravings

While I was out of town in Park City last week, I realized that I never craved or had one Diet Coke. I usually think of myself as pretty healthy, and a mostly “clean” eater, but over the past few months I have an off-and-on again relationship with Diet Coke. I am only talking about one a day, but still, I try to keep soft drinks at a distance. It really got me thinking about cravings. Now, you might think I’m being silly, but everyone does have their particular “vice” whether it’s candy, chocolate, chips, French fries or even soft drinks. To help you and me, I thought I would jot down some tips on how to avoid cravings:

1. Don’t give in– One of my friends once told me that the more sugar (or salt) you eat the more you crave it. This is so true. Once I start with Peanut M & M’s, I can’t stop, and I continue to crave them until they are completely out of my house. Don’t buy them, and you won’t be tempted as often.

2. Note your trigger foods– Take note by writing down what your “trigger” foods are. Then, stay away from them. Awareness will help you think twice when you crave your trigger foods. Keep your “trigger” foods at bay, and don’t bring them into your house or surroundings.

3. Stay in control– If you are surrounded by your trigger food at a party or at work, keep control.  For example, if it’s a doughnut, take a small bite or portion if you must, and push the plate away when you’re done.

4. Eat protein along with fat (healthy fats)– Eating snacks that contain protein along with fat will keep you satisfied longer. If you’re craving ice cream or sugary desserts, opt for Greek yogurt with honey and nuts, reduced-fat cottage cheese or fresh vegetables with hummus.

5. Bake something healthy– I love to bake homemade granola or mini muffins to have on hand. Homemade fresh baked goods are a wonderful substitute for junk food.

6. Stay on schedule– Try to eat 3 meals a day and two healthy snacks, so you don’t get overly hungry. Staying on a schedule will help curb cravings.

7.  Drink water and chew gum– A friend once told me this helped her stay away from eating while she was cooking. It helps when you have cravings too.

8. Make homemade smoothies– Use fresh fruit, fresh juice, Greek or low-fat yogurt to make fresh smoothies. These are a wonderful alternative to sugary desserts.

9. Drink green tea– Green tea is filled with so many healthy benefits. Substitute it for that afternoon soda, coffee or packaged snack (I need to do this more).

10. Don’t deprive yourself– Eat something healthy at the end of each meal or occasionally award yourself with a “splurge” meal. My friend, Sandra, brings dark chocolate to every lunch date we have. She eats it at the end of her meals so she satisfies her sweet tooth.