Fish Cakes with Remoulade

fish cakes

What are you serving for the big game on Super Bowl Sunday? Who are you routing for? I had a request for seafood for the game so I am making these super easy Fish Cakes with Remoulade Sauce. Feel free to use catfish, grouper, cod or even tilapia. These are super easy to prepare and are always a huge hit! If you’re having fresh shrimp, use the remoulade sauce to dip them in as well! Enjoy for the game or for any weeknight. Serve on a bun or on lettuce leaves for a wonderful appetizer or main dish.

 

Grilled Seafood Lettuce Wraps in Under 20 Minutes

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I love making lettuce wraps so I like to be creative with new variations. This is a quick, great, healthy way to change up the way you eat seafood by serving it in a lettuce wrap. Feel free to add any of your favorite toppings or substitute your favorite fish or even use shrimp or scallops. Use a grill pan or skillet if you don’t want, or have time, to fire up the grill. These make great appetizers or a light summer dinner.