This is a sponsored post for Weight Watchers Cheese, but all opinions are my own.
My kids are constantly asking me to purchase snack cheese, and these Weight Watchers Natural Reduced Fat Colby Jack Cheese Sticks have become their favorite. These are so convenient and a healthy on-the-go snack that we can grab on the way to dance, baseball or put in in their lunches for school. They are also perfect for mid morning or afternoon summer snacks after we come in from the pool. I made this Super Foods Salad for lunch with kale, arugula, berries, and of course, cheese. This also makes a great main dish salad topped with grilled chicken, shrimp or steak.
These cheese sticks from Weight Watchers are full of flavor and fun to peel, this colorful blend of reduced-fat Colby and Monterey Jack cheese are only 60 calories per stick. They are an excellent source of calcium and protein and are 2 PointsPlus® value per serving. They make the perfect healthy snack! What’s your favorite healthy on-the-go snack?
11 Ways to Use Weight Watcher’s Snack Cheeses
Use with crackers
Skewer with fruit
Skewer with turkey and tomatoes for gluten free sandwiches
Serve over soups
Put inside omelets
Serve with apples and nuts
Serve on pita chips with a slice of apple
Skewer with strawberries and pineapple
Make your own lunchables
Serve with olives and salamis
Serve with cooked edamame beans or fava beans
Super Foods Salad
4 cups baby kale greens
2 cups arugula leaves
3/4 cup fresh raspberries
3/4 fresh blueberries
1/2 cup Colby Jack Cheese Sticks, cut into slices
1/2 cup raw almonds, toasted
Balsamic or sherry vinegar, olive oil and freshly ground pepper
1. In a large bowl, combine greens, berries, cheese and almonds. Drizzle with dressing and toss gently to coat