St. Patricks’s Day Dip and 9 other St. Patrick’s Day Recipes

One more week until St. Patricks’ Day so here’s a super easy St. Patrick’s Day Dip made with Greek yogurt plus nine other St. Patrick’s Day recipes favorites. How are you celebrating? I’ll be in Phoenix!

Clover Cookies via Martha Stewart

Irish Coffee Ice Cream via the Bojon Gourmet

Irish Soda Bread via Simply Recipes

St. Patrick’s Day Cookies via Sweet Sugarbelle

Irish Brownie Bombs via Bakers Royale

Kiwi Orange Creamsicles via Desserts for Breakfast

Green Smoothie via Ingredients, Inc.

Bok Choy Salad via My Recipes

Irish Stew via Taste of Home

Saint Patricks Day Dip

Prep Times:

15 minutes

Yield:

31/2 cups

Ingredients:

1 (16-ounce) container light sour cream or reduced-fat Greek yogurt
1 cup reduced-fat mayonnaise
2 cloves garlic
3 tablespoons chopped fresh basil
3 tablespoons chopped fresh dill
1/4 teaspoon kosher salt
1/4 teaspoon freshly ground pepper
Fresh vegetables, crackers

Preparation:

1. Combine all ingredients in a container of a food processor; pulse until combined. Cover and chill at least 1 hour. Serve with fresh vegetables or crackers.

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